Marmellata di Mandarini Sicilian Mandarin Marmalade 210g

Sicilian Mandarin Marmalade is a delicious artisanal preserve made from carefully selected Sicilian mandarins, sugar, and lemon juice. Prepared following traditional methods, it retains the fruit’s natural citrus aroma and its characteristic sweet‑tart flavour. Its soft, fragrant texture makes it ideal for a wide range of culinary uses.

Ingredients: Sicilian mandarin, castor sugar, lemon juice. Fruit used per 210g of product: 200g.

Chef’s suggestion: Perfect for a wholesome breakfast served on crisp toasts or fresh bread.

Nutritional Values (per 100 g)

Energy: 145 kcal / 619 kJ Fat: 0.2 g  of which saturates: 0 g Carbohydrates: 36.2 g  of which sugars: 36 g Protein: 0.5 g Salt: 0.14 g