100% Arabica Maresca coffee is produced in the Sorrento Peninsula through a mainly artisan process. Great importance in the production of this blend is addressed to the choice of the best green coffees. In particular, the qualities of arabica that compose it, are appropriately selected from the best harvests of Central America and African reefs. The roasting process still takes place in an artisanal way and this gives the coffee a unique and inimitable aroma and a sweet and persistent taste.

Maresca coffee Cream&Taste blend is produced through a mainly artisan roasting process. Packaged in 1 kg bags, this blend is produced starting from the choice of the best qualities of green coffee. You can appreciate the sweet and full-bodied taste and the strong aroma that give this blend unique characteristics.

The versatility of the blend, the pursuit of excellence, make the Maresca coffee Cream&Taste blend a highly appreciated product not only in the area of Sorrento and Capri.

The Maresca coffee-mokapiù mixture, which is ground for the mocha, is made on the Sorrento peninsula using a mainly artisanal process. This blend is sold in packs of 250g and has been made by suitable blend of Arabica's green coffees and robust quality to obtain a very versatile blend.